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Registro Completo |
Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
Data corrente: |
07/02/2011 |
Data da última atualização: |
07/02/2011 |
Autoria: |
CARVALHO, H. W. L. de; SANTOS, M. X. dos; SILVA, A. A. G. da; CARDOSO, M. J.; SANTOS, D. M. S.; TABOSA, J. N.; MICHEREFF FILHO, M.; LIRA, M. A.; BONFIN, M. H. C.; SOUZA, E. M. de; SAMPAIO, G. V.; BRITO, A. R. de M. B.; DOURADO, V. V.; TAVARES, J. A.; NASCIMENTO NETO, J. G. do; NASCIMENTO, M. M. A.; TAVARES FILHO, J. J.; ANDRADE JUNIOR, A. S. de; CARVALHO, B. C. L. de. |
Afiliação: |
HELIO WILSON LEMOS DE CARVALHO, CPATC; ANA ALEXANDRINA GAMA DA SILVA, CPATC; MILTON JOSE CARDOSO, CPAMN; MIGUEL MICHEREFF FILHO, CNPH. |
Título: |
Asa branca: milho para o Nordeste brasileiro. |
Ano de publicação: |
2004 |
Fonte/Imprenta: |
Aracaju: Embrapa Tabuleiros Costeiros, 2004. |
Páginas: |
8 p. |
Série: |
(Embrapa Tabuleiros Costeiros. Comunicado Técnico, 33). |
Idioma: |
Português |
Palavras-Chave: |
Cultivar; Genética de planta. |
Thesagro: |
Milho. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/26549/1/cot-33.pdf
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Marc: |
LEADER 01100nam a2200373 a 4500 001 1876064 005 2011-02-07 008 2004 bl uuuu u0uu1 u #d 100 1 $aCARVALHO, H. W. L. de 245 $aAsa branca$bmilho para o Nordeste brasileiro.$h[electronic resource] 260 $aAracaju: Embrapa Tabuleiros Costeiros$c2004 300 $a8 p. 490 $a(Embrapa Tabuleiros Costeiros. Comunicado Técnico, 33). 650 $aMilho 653 $aCultivar 653 $aGenética de planta 700 1 $aSANTOS, M. X. dos 700 1 $aSILVA, A. A. G. da 700 1 $aCARDOSO, M. J. 700 1 $aSANTOS, D. M. S. 700 1 $aTABOSA, J. N. 700 1 $aMICHEREFF FILHO, M. 700 1 $aLIRA, M. A. 700 1 $aBONFIN, M. H. C. 700 1 $aSOUZA, E. M. de 700 1 $aSAMPAIO, G. V. 700 1 $aBRITO, A. R. de M. B. 700 1 $aDOURADO, V. V. 700 1 $aTAVARES, J. A. 700 1 $aNASCIMENTO NETO, J. G. do 700 1 $aNASCIMENTO, M. M. A. 700 1 $aTAVARES FILHO, J. J. 700 1 $aANDRADE JUNIOR, A. S. de 700 1 $aCARVALHO, B. C. L. de
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Registro original: |
Embrapa Tabuleiros Costeiros (CPATC) |
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Biblioteca(s): |
Embrapa Café. |
Data corrente: |
25/11/2022 |
Data da última atualização: |
11/01/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
VILELA, A. L. O.; ROSA, S. D. V. F. da; COELHO, S. V. B.; PEREIRA, C. C.; SOUZA, A. C. de; RIBEIRO, F. A. S. |
Afiliação: |
ANA LUIZA OLIVEIRA VILELA, UNIVERSIDADE FEDERAL DE LAVRAS; STTELA DELLYZETE VEIGA F DA ROSA, CNPCa; STEFÂNIA VILAS BOAS COELHO, UNIVERSIDADE FEDERAL DE LAVRAS; CRISTIANE CARVALHO PEREIRA, UNIVERSIDADE FEDERAL DE LAVRAS; ANA CRISTINA DE SOUZA, UNIVERSIDADE FEDERAL DE LAVRAS; FERNANDO AUGUSTO SALES RIBEIRO, UNIVERSIDADE FEDERAL DE LAVRAS. |
Título: |
Acclimatization of coffee seedlings obtained from zygotic embryos of aged seeds. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Australian Journal of Crop Science, v. 16, n. 9, p.112-1134, 2022. |
Idioma: |
Inglês |
Conteúdo: |
Coffee seeds rapidly lose viability during storage, which hinders the development of vigorous seedlings for crop establishment. There are reports that seed endosperm is more sensitive to deterioration than embryos, which can be excised and cultivated in vitro. However, a substantial number of plants grown in vitro do not survive during transfer to a greenhouse or field environment. The objective of this study was to evaluate the acclimatization of coffee seedlings of cultivar Catuaí Amarelo IAC 62, developed from zygotic embryos obtained from aged seeds in different substrates and environments, for the production of well-developed seedlings suitable for planting. For this purpose, seedlings were obtained from the in vitro cultivation of embryos obtained from seeds of two quality levels: freshly harvested seeds and artificially aged seeds. Zygotic embryos were extracted from the seeds and cultivated in MS medium. At 60 days, the percentages of normal and abnormal seedlings and dead seeds were evaluated. The good-quality seedlings grown in vitro for 60 days were transplanted into two different substrates (Tropstrato and coconut fiber) and acclimatized in two environments (growth room and greenhouse with a misting system). The plants were evaluated for height, stem diameter, number of leaves, chlorophyll content, and growth rate. The greenhouse environment was better for seedling growth, possibly due to its higher sunlight and temperature. The best substrate was coconut fiber, as it ensured better development of plants from freshly harvested seeds and those from aged seeds. It is possible to develop healthy seedlings from seeds with low viability. MenosCoffee seeds rapidly lose viability during storage, which hinders the development of vigorous seedlings for crop establishment. There are reports that seed endosperm is more sensitive to deterioration than embryos, which can be excised and cultivated in vitro. However, a substantial number of plants grown in vitro do not survive during transfer to a greenhouse or field environment. The objective of this study was to evaluate the acclimatization of coffee seedlings of cultivar Catuaí Amarelo IAC 62, developed from zygotic embryos obtained from aged seeds in different substrates and environments, for the production of well-developed seedlings suitable for planting. For this purpose, seedlings were obtained from the in vitro cultivation of embryos obtained from seeds of two quality levels: freshly harvested seeds and artificially aged seeds. Zygotic embryos were extracted from the seeds and cultivated in MS medium. At 60 days, the percentages of normal and abnormal seedlings and dead seeds were evaluated. The good-quality seedlings grown in vitro for 60 days were transplanted into two different substrates (Tropstrato and coconut fiber) and acclimatized in two environments (growth room and greenhouse with a misting system). The plants were evaluated for height, stem diameter, number of leaves, chlorophyll content, and growth rate. The greenhouse environment was better for seedling growth, possibly due to its higher sunlight and temperature. The best substrate was coconut fiber, ... Mostrar Tudo |
Palavras-Chave: |
Zygotic embryos. |
Thesaurus NAL: |
Coffea arabica var. arabica; Enzyme substrates; Greenhouses; In vitro culture; Seedlings; Seeds. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1150877/1/Acclimatization-of-coffee-seedlings-obtained.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1148763/1/Acclimatization-of-coffee-seedlings-obtained.pdf
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Marc: |
LEADER 02455naa a2200265 a 4500 001 2150877 005 2023-01-11 008 2022 bl uuuu u00u1 u #d 100 1 $aVILELA, A. L. O. 245 $aAcclimatization of coffee seedlings obtained from zygotic embryos of aged seeds.$h[electronic resource] 260 $c2022 520 $aCoffee seeds rapidly lose viability during storage, which hinders the development of vigorous seedlings for crop establishment. There are reports that seed endosperm is more sensitive to deterioration than embryos, which can be excised and cultivated in vitro. However, a substantial number of plants grown in vitro do not survive during transfer to a greenhouse or field environment. The objective of this study was to evaluate the acclimatization of coffee seedlings of cultivar Catuaí Amarelo IAC 62, developed from zygotic embryos obtained from aged seeds in different substrates and environments, for the production of well-developed seedlings suitable for planting. For this purpose, seedlings were obtained from the in vitro cultivation of embryos obtained from seeds of two quality levels: freshly harvested seeds and artificially aged seeds. Zygotic embryos were extracted from the seeds and cultivated in MS medium. At 60 days, the percentages of normal and abnormal seedlings and dead seeds were evaluated. The good-quality seedlings grown in vitro for 60 days were transplanted into two different substrates (Tropstrato and coconut fiber) and acclimatized in two environments (growth room and greenhouse with a misting system). The plants were evaluated for height, stem diameter, number of leaves, chlorophyll content, and growth rate. The greenhouse environment was better for seedling growth, possibly due to its higher sunlight and temperature. The best substrate was coconut fiber, as it ensured better development of plants from freshly harvested seeds and those from aged seeds. It is possible to develop healthy seedlings from seeds with low viability. 650 $aCoffea arabica var. arabica 650 $aEnzyme substrates 650 $aGreenhouses 650 $aIn vitro culture 650 $aSeedlings 650 $aSeeds 653 $aZygotic embryos 700 1 $aROSA, S. D. V. F. da 700 1 $aCOELHO, S. V. B. 700 1 $aPEREIRA, C. C. 700 1 $aSOUZA, A. C. de 700 1 $aRIBEIRO, F. A. S. 773 $tAustralian Journal of Crop Science$gv. 16, n. 9, p.112-1134, 2022.
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