Consulta: (autoria:"BRISSON, G. J.")
Registros recuperados: 7
Data/hora: 03/06/2024 00:33:09

BRISSON, G. J. Lipids in human nutrition: an appraisal of some dietary concepts. Lancaster: MTP, 1981. xiv, 175 p. il.
Biblioteca(s): Embrapa Agroindústria de Alimentos.

BOUCHARD, R.; BRISSON, G. J. Changes in protein fractions of ewe's milk throughout lactation. Canadian Journal of Animal Science, v. 49, n. 2, p. 143-149, Aug. 1969.
Biblioteca(s): Embrapa Caprinos e Ovinos.

BRISSON, G. J.; LEMAY, J. P. Comparison between rations of different protein: energy ratio for lambs weaned at three or at fifteen days of age. Canadian Journal of Animal Science, v. 48, n. 3, p. 307-313, Dec. 1968.
Biblioteca(s): Embrapa Caprinos e Ovinos.

TAO, R.; BELZILE, R. J.; BRISSON, G. J. Amino acid digestibility of rapeseed meal fed to chickens: effects of fat and lysine supplementation. Canadian Journal of Animal Science, v. 51, p. 705-709, 1971.
Biblioteca(s): Embrapa Trigo.

GORRILL, A. D. L.; BRISSON, G. J.; EMMONS, D. B.; ST-LAURENT, G. J. Elevage artificiel des agneaux. Ottawa: Agriculture Canada, 1990. 30 p. (Agriculture Canada. Publication 1507/F).
Biblioteca(s): Embrapa Pecuária Sul.

ARSENAULT, G.; BRISSON, G. J.; SEOANE, J. R.; JONES, J. D. Abomasal bloat and gas production in the digestive tract of lambs. Canadian Journal of Animal Science, v. 60, n. 2, p. 303-309, Jun. 1980.
Biblioteca(s): Embrapa Caprinos e Ovinos.

ARSENAUT, G.; BRISSON, G. J.; SEOANE, J. R.; JONES, J. D. Abomasal bloat and gas production in the digestive tract of lambs. Canadian Journal of Animal Science, v. 60, p. 303-309, 1980.
Biblioteca(s): Embrapa Trigo.