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 | Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
21/11/2000 |
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Data da última atualização: |
09/03/2006 |
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Autoria: |
PANIZZI, A. R.; PARRA, J. R. P.; CARVALHO, D. R. |
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Título: |
Development of phytophagous heteropterans on dry artificial diets. |
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Ano de publicação: |
2000 |
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Fonte/Imprenta: |
In: INTERNATIONAL CONGRESS OF ENTOMOLOGY, 21., 2000, Foz do Iguassu. Abstracts... Londrina: Embrapa Soja, 2000. |
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Volume: |
v.1 |
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Páginas: |
p.136. |
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Idioma: |
Inglês |
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Conteúdo: |
Laboratory studies were conducted in Londrina and Piracicaba to develop an artificial dry diet for phytophagoys heteropterans. The diet components were: soybean protein (15g); potato starch (7.5g); dextrose (7.5g); Sacarose (2.5g); cellulose (12.5g); vitamin solution (5.0ml); soybean oil (20.0ml); wheat germ (17.9gr); and water (30.0ml). Six different diets with slight variations in their components were tested: 1) Basic diet with rough textura cellulose; 2) Basic diet with rough texture cellulose plus anticontaminant (nipagin) (0.44g); 3) Basic diet with fine texture cellulose plus anticontaminant (nipagin) (0.44g); 4) Basic diet, with half soybean oil and half olive oil, with rough texture cellulose; 5) Basic diet, with half soybean oil and half olive oil, with rough texture cellulose plus anticontaminant (nipagin) (0.44g); and 6) Basic diet, with half soybean oil and half olive oil, with fine texture cellulose plus anticontaminant (nipagin) (0.44g). All diets were oven dried for 4 hours at 75 C. Diets were wrapped in aluminum foil and kept in the refrigerator. Small cubs of 5x5x5mm were offered to 2nd instars (n = 30) of Nezara viridula (L.) Piezodorus guildinii (Westwood), and dichelops melacanthus (Dallas) (Pentatomidae) at 25 C, RH 60 +- 10% and 14hL:10hD photoperiod. Diets 1,2 and 3 allowed N. viridula nymph survivorship of ca. 70%. With diet 1 all adults abtained were normal. Survivorship of P. guildinii and D. melacanthus were smaller (range of 12.5 to 50.0%, and 20.0 to 30.0%, respectively, fed on diets 1 to 3). Additional studies with N. viridula using the basic diet with soybean protein (7.5g) plus lyophilized soybean pods immature (7.5g), yielded the best results, with > 80% nymph survivorship and adult reproduction. MenosLaboratory studies were conducted in Londrina and Piracicaba to develop an artificial dry diet for phytophagoys heteropterans. The diet components were: soybean protein (15g); potato starch (7.5g); dextrose (7.5g); Sacarose (2.5g); cellulose (12.5g); vitamin solution (5.0ml); soybean oil (20.0ml); wheat germ (17.9gr); and water (30.0ml). Six different diets with slight variations in their components were tested: 1) Basic diet with rough textura cellulose; 2) Basic diet with rough texture cellulose plus anticontaminant (nipagin) (0.44g); 3) Basic diet with fine texture cellulose plus anticontaminant (nipagin) (0.44g); 4) Basic diet, with half soybean oil and half olive oil, with rough texture cellulose; 5) Basic diet, with half soybean oil and half olive oil, with rough texture cellulose plus anticontaminant (nipagin) (0.44g); and 6) Basic diet, with half soybean oil and half olive oil, with fine texture cellulose plus anticontaminant (nipagin) (0.44g). All diets were oven dried for 4 hours at 75 C. Diets were wrapped in aluminum foil and kept in the refrigerator. Small cubs of 5x5x5mm were offered to 2nd instars (n = 30) of Nezara viridula (L.) Piezodorus guildinii (Westwood), and dichelops melacanthus (Dallas) (Pentatomidae) at 25 C, RH 60 +- 10% and 14hL:10hD photoperiod. Diets 1,2 and 3 allowed N. viridula nymph survivorship of ca. 70%. With diet 1 all adults abtained were normal. Survivorship of P. guildinii and D. melacanthus were smaller (range of 12.5 to 50.0%, and ... Mostrar Tudo |
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Palavras-Chave: |
Brasil; Dieta artificial. |
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Thesagro: |
Criação; Inseto. |
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Thesaurus NAL: |
Insecta; Pentatomidae. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02435naa a2200241 a 4500
001 1462431
005 2006-03-09
008 2000 bl uuuu u00u1 u #d
100 1 $aPANIZZI, A. R.
245 $aDevelopment of phytophagous heteropterans on dry artificial diets.
260 $c2000
300 $ap.136. v.1
490 $vv.1
520 $aLaboratory studies were conducted in Londrina and Piracicaba to develop an artificial dry diet for phytophagoys heteropterans. The diet components were: soybean protein (15g); potato starch (7.5g); dextrose (7.5g); Sacarose (2.5g); cellulose (12.5g); vitamin solution (5.0ml); soybean oil (20.0ml); wheat germ (17.9gr); and water (30.0ml). Six different diets with slight variations in their components were tested: 1) Basic diet with rough textura cellulose; 2) Basic diet with rough texture cellulose plus anticontaminant (nipagin) (0.44g); 3) Basic diet with fine texture cellulose plus anticontaminant (nipagin) (0.44g); 4) Basic diet, with half soybean oil and half olive oil, with rough texture cellulose; 5) Basic diet, with half soybean oil and half olive oil, with rough texture cellulose plus anticontaminant (nipagin) (0.44g); and 6) Basic diet, with half soybean oil and half olive oil, with fine texture cellulose plus anticontaminant (nipagin) (0.44g). All diets were oven dried for 4 hours at 75 C. Diets were wrapped in aluminum foil and kept in the refrigerator. Small cubs of 5x5x5mm were offered to 2nd instars (n = 30) of Nezara viridula (L.) Piezodorus guildinii (Westwood), and dichelops melacanthus (Dallas) (Pentatomidae) at 25 C, RH 60 +- 10% and 14hL:10hD photoperiod. Diets 1,2 and 3 allowed N. viridula nymph survivorship of ca. 70%. With diet 1 all adults abtained were normal. Survivorship of P. guildinii and D. melacanthus were smaller (range of 12.5 to 50.0%, and 20.0 to 30.0%, respectively, fed on diets 1 to 3). Additional studies with N. viridula using the basic diet with soybean protein (7.5g) plus lyophilized soybean pods immature (7.5g), yielded the best results, with > 80% nymph survivorship and adult reproduction.
650 $aInsecta
650 $aPentatomidae
650 $aCriação
650 $aInseto
653 $aBrasil
653 $aDieta artificial
700 1 $aPARRA, J. R. P.
700 1 $aCARVALHO, D. R.
773 $tIn: INTERNATIONAL CONGRESS OF ENTOMOLOGY, 21., 2000, Foz do Iguassu. Abstracts... Londrina: Embrapa Soja, 2000.
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