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 | Acesso ao texto completo restrito à biblioteca da Embrapa Agricultura Digital. Para informações adicionais entre em contato com cnptia.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Agricultura Digital; Embrapa Meio Ambiente. |
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Data corrente: |
19/01/2016 |
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Data da última atualização: |
24/02/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SILVA, R. de O.; BARIONI, L. G.; HALL, J. A. J.; MATSUURA, M. F.; ALBERTINI, T. Z.; FERNANDES, F. A.; MORAN, D. |
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Afiliação: |
R. DE OLIVEIRA SILVA, University of Edinburgh; LUIS GUSTAVO BARIONI, CNPTIA; J. A. J. HALL, University of Edinburgh; MARILIA IEDA DA S F MATSUURA, CNPMA; TIAGO ZANETT ALBERTINI, USP/ESALQ; FERNANDO ANTONIO FERNANDES, CPAP; D. MORAN, Research Division, SRUC. |
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Título: |
Increasing beef production could lower greenhouse gas emissions in Brazil if decoupled from deforestation. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Nature Climate Change, v. 6, n. 5, p. 493-497, May 2016. |
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DOI: |
10.1038/NCLIMATE2916 |
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Idioma: |
Inglês |
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Conteúdo: |
Recent debate about agricultural greenhouse gas emissions mitigation highlights trade-os inherent in thewaywe produce and consume food, with increasing scrutiny on emissionsintensive livestock products1-3. Although most research has focused on mitigation through improved productivity4,5, systemic interactions resulting from reduced beef production at the regional level are still unexplored. A detailed optimization model of beef production encompassing pasture degradation and recovery processes, animal and deforestation emissions, soil organic carbon (SOC) dynamics and upstream life-cycle inventory was developed and parameterized for the Brazilian Cerrado. Economic return was maximized considering two alternative scenarios: decoupled livestock-deforestation (DLD), assuming baseline deforestation rates controlled by eective policy; and coupled livestock-deforestation (CLD), where shifting beef demand alters deforestation rates. In DLD, reduced consumption actually leads to less productive beef systems, associated with higher emissions intensities and total emissions, whereas increased production leads to more eficient systems with boosted SOC stocks, reducing both per kilogram and total emissions. Under CLD, increased production leads to 60% higher emissions than in DLD. The results indicate the extent to which deforestation control contributes to sustainable intensification in Cerrado beef systems, and how alternative life-cycle analytical approaches result in significantly diferent emission estimates. MenosRecent debate about agricultural greenhouse gas emissions mitigation highlights trade-os inherent in thewaywe produce and consume food, with increasing scrutiny on emissionsintensive livestock products1-3. Although most research has focused on mitigation through improved productivity4,5, systemic interactions resulting from reduced beef production at the regional level are still unexplored. A detailed optimization model of beef production encompassing pasture degradation and recovery processes, animal and deforestation emissions, soil organic carbon (SOC) dynamics and upstream life-cycle inventory was developed and parameterized for the Brazilian Cerrado. Economic return was maximized considering two alternative scenarios: decoupled livestock-deforestation (DLD), assuming baseline deforestation rates controlled by eective policy; and coupled livestock-deforestation (CLD), where shifting beef demand alters deforestation rates. In DLD, reduced consumption actually leads to less productive beef systems, associated with higher emissions intensities and total emissions, whereas increased production leads to more eficient systems with boosted SOC stocks, reducing both per kilogram and total emissions. Under CLD, increased production leads to 60% higher emissions than in DLD. The results indicate the extent to which deforestation control contributes to sustainable intensification in Cerrado beef systems, and how alternative life-cycle analytical approaches result in significantly d... Mostrar Tudo |
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Palavras-Chave: |
Beef production; Emissões de gases. |
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Thesagro: |
Efeito Estufa. |
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Thesaurus Nal: |
Gas emissions; Greenhouse gas emissions. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
LEADER 02333naa a2200265 a 4500
001 2034370
005 2017-02-24
008 2016 bl uuuu u00u1 u #d
024 7 $a10.1038/NCLIMATE2916$2DOI
100 1 $aSILVA, R. de O.
245 $aIncreasing beef production could lower greenhouse gas emissions in Brazil if decoupled from deforestation.$h[electronic resource]
260 $c2016
520 $aRecent debate about agricultural greenhouse gas emissions mitigation highlights trade-os inherent in thewaywe produce and consume food, with increasing scrutiny on emissionsintensive livestock products1-3. Although most research has focused on mitigation through improved productivity4,5, systemic interactions resulting from reduced beef production at the regional level are still unexplored. A detailed optimization model of beef production encompassing pasture degradation and recovery processes, animal and deforestation emissions, soil organic carbon (SOC) dynamics and upstream life-cycle inventory was developed and parameterized for the Brazilian Cerrado. Economic return was maximized considering two alternative scenarios: decoupled livestock-deforestation (DLD), assuming baseline deforestation rates controlled by eective policy; and coupled livestock-deforestation (CLD), where shifting beef demand alters deforestation rates. In DLD, reduced consumption actually leads to less productive beef systems, associated with higher emissions intensities and total emissions, whereas increased production leads to more eficient systems with boosted SOC stocks, reducing both per kilogram and total emissions. Under CLD, increased production leads to 60% higher emissions than in DLD. The results indicate the extent to which deforestation control contributes to sustainable intensification in Cerrado beef systems, and how alternative life-cycle analytical approaches result in significantly diferent emission estimates.
650 $aGas emissions
650 $aGreenhouse gas emissions
650 $aEfeito Estufa
653 $aBeef production
653 $aEmissões de gases
700 1 $aBARIONI, L. G.
700 1 $aHALL, J. A. J.
700 1 $aMATSUURA, M. F.
700 1 $aALBERTINI, T. Z.
700 1 $aFERNANDES, F. A.
700 1 $aMORAN, D.
773 $tNature Climate Change$gv. 6, n. 5, p. 493-497, May 2016.
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Registro original: |
Embrapa Agricultura Digital (CNPTIA) |
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| Registros recuperados : 251 | |
| 161. |  | BERNDT, A.; LEMES, A. P.; ALVES, T. C.; PEDROSO, A. D. F.; SAKAMOTO, L. S.; BARIONI, L. G.; OLIVEIRA, P. A. Emission intensities by Holstein and Holstein x Jersey crossbreed lactating cows in two Brazilian. In: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014. p. 74.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agricultura Digital. |
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| 162. | | BERNDT, A.; LEMES, A. P.; ALVES, T. C.; PEDROSO, A. de F.; SAKAMOTO, L. S.; BARIONI, L. G.; OLIVEIRA, P. P. A. Emission intensities by Holstein and Holstein x Jersey crossbreed lactating cows in two Brazilian grazing Systems. In: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014. p. 74.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 163. | | TOSTO, M. S. L.; PALMIERI, A. D.; ARAUJO, G. G. L. de; BARIONI, L. G.; RIBEIRO, C. V. DI M.; HENRIQUES, L. T. Degradabilidade da matéria seca e matéria orgânica de dietas contendo feno de erva-sal e palma forrageira atraves da tecnica in vitro semi-automatica de produção de gases. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 49., 2012, Brasília. A produção animal no mundo em transformação: anais. Brasília, DF: SBZ, 2012.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 166. | | SILVA, R. de O. S.; BARIONI, L. G.; HALL, J. A. J.; MATSUURA, M. I. da S. F.; ZANETTI, T. A.; FERNANDES, F. A.; MORAN, D. Emissions mitigation by sustainable intensification in Brazilian livestock production. In: GLOBAL SCIENCE CONFERENCE ON CLIMATE-SMART AGRICULTURE, 2015, Montpellier. Food security adaptation mitigation: Parallel session L2: climate-smart strategies. Paris: CSA-Cirad, 2015. p. 249.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Agricultura Digital. |
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| 167. | | BARIONI, L. G.; WOODWARD, S. J. R.; TEDESCHI, L. O.; MACHADO, C. F.; OLTJEN, J. W.; MARTHA JÚNIOR, G. B.; SAINZ, R. D. Current and potential contributions of mathematical modeling to management of grazing systems. In: GRASSLAND ECOPHYSIOLOGY AND GRAZING ECOLOGY, 2., 2004, Curitiba. [Anais...]. Curitiba: UFPR, 2004. 1 CD-ROM.| Biblioteca(s): Embrapa Cerrados. |
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| 168. | | SILVA, R. de O.; BARIONI, L. G.; ALBERTINI, T. Z.; EORY, V.; TOPP, C. F. E.; FERNANDES, F. A.; MORAN, D. Developing a nationally appropriate mitigation measure from the greenhouse gas abatement potential from livestock production in the Brazilian Cerrado. In: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014. p. 77.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agricultura Digital. |
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| 169. | | SILVA, R. de O.; BARIONI, L. G.; ALBERTINI, T. Z.; EORY, V.; TOPP, C. F. E.; FERNANDES, F. A.; MORAN, D. Developing a nationally appropriate mitigation measure from the greenhouse gas GHG abatement potential from livestock production in the Brazilian Cerrado. Agricultural Systems, v. 140, p. 48-55, Nov. 2015.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agricultura Digital. |
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| 170. | | SILVA, R. de O.; BARIONI, L. G.; ALBERTINI, T. Z.; EORY, V.; TOPP, C. F. E.; FERNANDES, F. A.; MORAN, D. Developing a nationally appropriate mitigation measure from the greenhouse gas GHG abatement potential from livestock production in the Brazilian Cerrado. In: EORY, V.; MACLEOD, M.; FAVERDIN, P.; O´BRIEN, D.; SILVA, R. de O.; BARIONI, L.G.; ALBERTINI, Z.; TOPP, K.; FERNANDES, F. A.; MORAN, D.; HUTCHINGS, N.; STIENEZEN, M.; SHALOO, L.; REES, R. M.; MOGENSEN, L.; LUND, P.; BRASK, M.; DOREAU, M.; GARCIA-LAUNAY, F.; DOURMAD, J. Y.; BENDAHAN, A. B.; VELOSO, R. F.; GONZALEZ R. D. Report on developing bottom-up Marginal Abatement Cost Curves (MACCS) for representative farm types. [S. l.: s. n.], [2015?]. p. 65-81.| Biblioteca(s): Embrapa Pantanal. |
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| 171. | | SILVA, R. de O.; BARIONI, L. G.; ALBERTINI, T. Z.; EORY, V.; TOPP, C. F. E.; FERNANDES, F. A.; MORAN, D. Developing a nationally appropriate mitigation measure from the greenhouse gas GHG abatement potential from livestock production in the Brazilian Cerrado. Agricultural Systems, v. 140, p. 48-55, 2015.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Pantanal. |
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| 172. | | CUADRA, S. V.; HEINEMANN, A. B.; MADARI, B. E.; OLIVEIRA, A. F. de; SANTOS, P. M.; OLIVEIRA, P. P. A.; KEMENES, A.; MOZZER, G. B.; BARIONI, L. G. Desafios e soluções para o combate às mudanças climáticas. In: CUADRA, S. V.; HEINEMANN, A. B.; BARIONI, L. G.; MOZZER, G. B.; BERGIER, I. (Ed.). Ação contra a mudança global do clima: contribuições da Embrapa. Brasília, DF: Embrapa, 2018. Cap. 6. E-book. (Objetivos de Desenvolvimento Sustentável, 13).| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Agricultura Digital; Embrapa Arroz e Feijão; Embrapa Clima Temperado; Embrapa Meio-Norte; Embrapa Pecuária Sudeste. |
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| 173. | | MEDEIROS, S. R. de; ALBERTINI, T. Z.; BARIONI, L. G.; BERNDT, A.; GOMES, R. D. C.; MARINO, C. T.; ANDRADE, C. V.; FREUA, M. C. The effect of concentrate supplementation on methane emission intensity of cattle grazing tropical pastures in the dry season. In: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014. p. 36.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agricultura Digital; Embrapa Gado de Corte; Embrapa Pecuária Sudeste. |
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| 174. | | MANDARINO, R. A.; PEREIRA, L. G. R.; BARBOSA, F. A.; SANTOS, D. C.; VILELA, L.; MACIEL, G. A.; BARIONI, L. G.; GUIMARAES JUNIOR, R. Methane emissions from nellore heifers under integrated crop llvestock forest systems. In: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014. p. 34.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Cerrados. |
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| 175. | | MANDARINO, R. A.; PEREIRA, L. G. R.; BARBOSA, F. A.; SANTOS, D. C.; VILELA, L.; MACIEL, G. A.; BARIONI, L. G.; GUIMARAES JUNIOR, R. Methane emissions from nellore heifers under integrated crop llvestock forest systems. In: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014. p. 34.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agricultura Digital. |
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| 176. | | VELOSO, R. F.; BARIONI, L. G.; ZORNIG, P.; MOREIRA, J. M. M. A. P.; MALAQUIAS, J. V.; SILVA, O. D. D. da. Modelo de planejamento forrageiro para engorda de bovinos a pasto no Bioma Cerrado. In: SIMPÓSIO BRASILEIRO DE PESQUISA OPERACIONAL, 41., 2009, Porto Seguro. Pesquisa operacional na gestão do conhecimento: livro de resumos/programa. Rio de Janeiro: Sociedade Brasileira de Pesquisa Operacional, 2009. p. 3236| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Cerrados. |
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| 177. | | VELOSO, R. F.; BARIONI, L. G.; MALAQUIAS, J. V.; GOMES, E. G.; MOREIRA, J. M. M. A. P.; SILVA, O. D. D. da; FERNANDES, F. B. Modelo bioeconômico para avaliação ex ante de investimentos em sistemas de produção de bovinos de corte a pasto no cerrado. Planaltina, DF: Embrapa Cerrados, 2010. 62 p. (Embrapa Cerrados. Boletim de Pesquisa e Desenvolvimento, 298).| Tipo: Boletim de Pesquisa e Desenvolvimento |
| Biblioteca(s): Embrapa Cerrados. |
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| 180. | | MEDEIROS, S. R. de; BARIONI, L. G.; BERNDT, A.; FREUA, M. C.; ALBERTINI, T. Z.; COSTA JUNIOR, C.; FELTRIN, G. B. Modeling enteric methane emission from beef cattle in Brazil: a proposed equation performed by principal component analysis and mixed modeling multiple regression. In: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014. p. 37.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agricultura Digital; Embrapa Gado de Corte; Embrapa Pecuária Sudeste. |
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| Registros recuperados : 251 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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