Data/hora: 14/06/2024 02:27:07

Biblioteca(s): 	Embrapa Mandioca e Fruticultura.	
Data corrente: 	17/07/1992	
Data da última atualização: 	11/08/2017	
Autoria: 	BALIGAR, V. C.; DUNCAN, R. R.	
Afiliação: 	United States Departmente of Agriculture; Department of Agronomy University of Georgia.	
Título: 	Crops as enhancers of nutrient use	
Ano de publicação: 	1991	
Fonte/Imprenta: 	San Diego, California: Academic Press, 1991	
Páginas: 	574 p.	
Idioma: 	Inglês	
Conteúdo: 	Part I. Genetic and physiological basis of nutrient uptake and use efficiency; Genetics, breeding and physiological mechanisms of nutrient uptake and use efficiency: an overview; Ion absorption and utilization: the cellular level; Plant nutrition relationships at the whole-plant level; Genetics and breeding of cereals for acid soils and nutrient efficiency; Physiology of cereals for mineral nutrient uptake, use, and efficiency; Legume genetics and breeding for stress tolerance and nutrient efficiency; Mechanisms improving nutrient use by crop and herbage legumes; Role of foliar fertilization on plant nutrition; Part II. Plant-soil interactions in altering nutrient use efficiency; Soil-plant interaction on nutrient use efficiency in plants: an overview; RootMicrobial interactions and rhizosphere nutrient dynamics; Influence of root system morphology and development on the need for fertilizers and the efficiency of use; Role of moisture stress in plant nutritional functions; Soil-plant nutrient relationships at low pH stress; Plant nutrient interactions in alkaline and calcareous soils; Glossary of common and scientific names of plants.	
Palavras-Chave: 	Fertilizacao.	
Thesagro: 	Colheita; Metabolismo Mineral; Nutrição; Planta.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Mandioca e Fruticultura (CNPMF)	
Exemplares: 	CNPMF - (9948-1) - ADC - LV - PP - 581.1335 - B186c - 1991.079 - DIS