Consulta: (autoria:"ASSIS, H. C. S. de.")
Registros recuperados: 5
Data/hora: 15/06/2024 00:48:24

ASSIS, H. C. S. de; SILVA, C. A. da; OBA, E. T.; PAMPLONA, J. H.; MELA, M.; DORIA, H. B.; GUILOSKI, I. C.; RAMSDORF, W.; CESTARI, M. M. Hematologic and hepatic responses of the freshwater fish Hoplias malabaricus after saxitoxin exposure. Toxicon, Oxford, v. 66, p. 25-30, 2013.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/99078/1/CPAF-AP-2013-Hematologic-and-hepatic.pdf
Biblioteca(s): Embrapa Amapá.

SILVA, C. A. da; OBA, E. T.; RAMSDORF, W. A.; MAGALHÃES, V. F.; CESTARI, M. M.; RIBEIRO, C. A. O.; ASSIS, H. C. S. de. First report about saxitoxins in freshwater fish Hoplias malabaricus through trophic exposure. Toxicon, Oxford, v. 57, n. 1, p. 141-147, jan. 2011.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/42710/1/AP-2011-First-report-.pdf
Biblioteca(s): Embrapa Amapá.

BASTOS, L. R. S.; BASTOS, L. P.; CARNEIRO, P. C. F.; GUILOSKI, I. C.; ASSIS, H. C. S. de; PADIAL, A. A.; FREIRE, C. A. Evaluation of the water quality of the upper reaches of the main Southern Brazil river (Iguaçu river) through in situ exposure of the native siluriform Rhamdia quelen in cages. Environmental Pollution, v. 231, n. 2, 2017.
Biblioteca(s): Embrapa Tabuleiros Costeiros.

RIBEIRO, S. C.; MALHEIROS, D. F.; GUILOZKI, I. C.; MAJOLO, C.; CHAVES, F. C. M.; CHAGAS, E. C.; ASSIS, H. C. S. de; TAVARES-DIAS, M.; YOSHIOKA, E. T. O. Antioxidants effects and resistance against pathogens of Colossoma macropomum (Serassalmidae) fed Mentha piperita essential oil. Aquaculture, v. 490, p. 29-34, Jan. 2018.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/173230/1/CPAF-AP-2018-Antioxidants-effects-and-resistance.pdf
Biblioteca(s): Embrapa Amapá; Embrapa Amazônia Ocidental.

PAMPLONA, J. H.; OBA, E. T.; SILVA, T. A.; RAMOS, L. P.; RAMSDORF, W. A.; CESTARI, M. M.; RIBEIRO, C. A. O.; ZAMPRONIO, A. R.; ASSIS, H. C. S. de. Subchronic effects of dipyrone on the fish species Rhamdia quelen. Ecotoxicology and Environmental Safety, v. 74, n. 3, p. 342-349, Mar. 2011.
Biblioteca(s): Embrapa Amapá.