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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
09/10/1995 |
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Data da última atualização: |
09/10/1995 |
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Autoria: |
PAZUR, J. H.; ANDO, T. |
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Afiliação: |
From the Department of Biochemistry and Nutrition, University of Nebraska, Lincoln, Nebraska. |
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Título: |
The action of an amyloglucosidase of aspergillus niger on starch and malto-oligosaccharides. |
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Ano de publicação: |
1959 |
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Fonte/Imprenta: |
The Journal of Biological Chemistry, v.234, n.8, agosto, 1959. |
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Idioma: |
Inglês |
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Conteúdo: |
An amyloglucosidase of aspergillus niger has been obtained in a highly purified state by a chromatographic procedure with the use of cellulose ion exchang materials. The enzyme converts starch, amylose, amylopectin, and amylodextrin to glucose in yields approximating complete conversion. Evidence from experiments in which malto-oligosaccharides labeled in position l with C14 were used as substrates indicates that the amyloglucosidase hydrolyzes the oligosaccharides by a multi-chain mechanism beginning at the norreducing end of the molecules. |
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Palavras-Chave: |
Fungos; Producao de enzinas. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01008naa a2200157 a 4500
001 1647368
005 1995-10-09
008 1959 bl --- 0-- u #d
100 1 $aPAZUR, J. H.
245 $aThe action of an amyloglucosidase of aspergillus niger on starch and malto-oligosaccharides.
260 $c1959
520 $aAn amyloglucosidase of aspergillus niger has been obtained in a highly purified state by a chromatographic procedure with the use of cellulose ion exchang materials. The enzyme converts starch, amylose, amylopectin, and amylodextrin to glucose in yields approximating complete conversion. Evidence from experiments in which malto-oligosaccharides labeled in position l with C14 were used as substrates indicates that the amyloglucosidase hydrolyzes the oligosaccharides by a multi-chain mechanism beginning at the norreducing end of the molecules.
653 $aFungos
653 $aProducao de enzinas
700 1 $aANDO, T.
773 $tThe Journal of Biological Chemistry$gv.234, n.8, agosto, 1959.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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